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SANGIOVESE
SANGIOVESE
PRODUCT OF ORGANIC FARMING
Type RED
Style DRY
Body FULL
Deep red colour with ruby tints. Complex aromas. With notes that are reminiscent of small ripe fruit (cherry, fig) and fine flowers (violet) harmoniously blended with vanilla that the barrel gives. Full, fatty with a cool acidity, robust body and long-lasting aftertaste.
BARRELS RED OAK
MATURATION 16 MONTHS AGING
PRODUCTION LIMITED BOTTLING
AGING POTENTIAL 8-10 YEARS
SERVING TEMPERATURE 14-16°C
VINTAGE 2010
ALCOHOL CONTENT 13,5%
ROSÉ
NEBBIOLO